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There exists a famous Peruvian kitchen which has perfected the taste of
the Peruvian gourmet. A Gourmet is one who knows how to enjoy and to
appreciate the pleasure of eating. For the most satisfaction in pursuing
this pleasure of the taste, five essential conditions are required:
Health in body, peace in spirit, harmony with means, natural food and an
artist that is expert in the combination of aromas and flavors.
The art only can attract through the senses and the sense par excellence of the human being is the pleasure. Neither the sight, nor the sense of smell, nor the ear, any mammal has them but evolved. Like a theater, the center of pleasing for the sense of the taste is the house restaurant where the host turns around the kitchen that his office, laboratory and center of pleasing as well. Welcome to the restaurant for gourmets. REFUGIO DE SANTIAGO Paullo, 28 September of 2002 |



“El sistema del gusto” is a complex operation and an evolved process in
the preparation of our foods. The system has created papilas gustativas,
ordered to make us feel to please, which mainly are in the language and
paladar, the privileged people to extasiar itself of this pleasure also
have them in the lips and the cheeks. Each part has a mission, the lips
allows or closes the passage of the fluids, the teeth cut, the teeth
crush, the capable language kneads, accommodates and seduces foods to
introduce them to estomago extasiando of pleasing the human being.